First Wine Dinner of the Year

January 15th

 

Starters

Choice of One

 

eWild Mushroom Ragoutf

Sautéed Oyster, Crimini, and Shittaki Mushrooms with a Brandy Cream Sauce and Puff Pastry

Cesari Pinot Grigio or RVTZ  Pinot Noir  94 points Wine Enthusiast

 

 

eButternut Squash Raviolisf

Maple Cream Sauce

Molliard Pinot Noir or Ferrari-Carano Chardonnay “Top 10 Most Popular Chardonnays” Wine & Spirits

 

 

ePastrami Cured Smoked Salmon Platef

With Capers, Hard Boiled Egg, Onion, and French Bread Croistini

Cesari Pinot Grigio or Molliard Pinot Noir

 

 

Entrees

Choice of One

 

ePan Seared Spotted Day Boat Grouperf

With Lobster Risotto and Sautéed Divers Scallops

Geyser Peak Sauvignon Blanc or Molliard Pinot Noir

 

eRoast Tenderloin of Beeff

Garlic and Rosemary Marinated with a Crab Hollandaise and Garlic Mashed,

The Footboltz Shiraz 93 points James Holiday ratings or Raymond Reserve Merlot 92 points Just Wine Points

 

 

eGrilled Chicken Forestieref

Herb and Garlic Marinated Breast of Chicken Served with Exotic Wild Mushrooms

Ferrari-Carano Chardonnay “Top 10 Most Popular Chardonnays” Wine & Spirits or Zaca  Mesa Syrah  93 points Wine Enthusiast

 

 

Contrast Course

Romano Pecorino, Baby Spinach, Fresh Local Apple

 

Desserts

 

eFresh Berry Triflef

Raspberries, Strawberries, and Blueberries Layered with White Chocolate Custard And Sponge Cake

 

eFlourless Chocolate Tortef

With Fresh Raspberries 

 

 

 

** All menus and prices subject to change**